Horseradish Sauce with Dill Recipe
Recipes > Side Dish > Sauces and Condiments > Sauces > Horseradish Sauce with Dill

Horseradish Sauce with Dill


This is a good dipping sauce for someone looking for something more spicy than tartar sauce. Excellent with braised fish. You may use more or less horseradish to suit your taste.


  • 1 cup sour cream
  • 2 teaspoons prepared horseradish
  • 1 tablespoon chopped fresh dill weed
  • salt to taste


  1. In a small bowl, stir together sour cream, horseradish, and dill. Season to taste with salt. Serve.

Add comment

Nutritional Information

Horseradish Sauce with Dill

Servings Per Recipe: 8
Amount Per Serving
Calories: 62
% Daily Value *
Total Fat: 9 %
Saturated Fat:
Cholesterol: 4 %
Sodium: < 1 %
Potassium: 1 %
Total Carbohydrates: < 1 %
Dietary Fiber: < 1 %
Protein: 2 %
Vitamin A:
Vitamin C:
Vitamin B6:
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Powered by the ESHA Research Database © 2020,
ESHA Research, Inc. All Rights Reserved

Your Header Sidebar area is currently empty. Hurry up and add some widgets.