Buffalo Chicken and Ranch Wraps Recipe
Recipes > World Cuisine > Latin American > Mexican > Buffalo Chicken and Ranch Wraps

Buffalo Chicken and Ranch Wraps

Description

Boneless skinless chicken breasts, cut into bite size pieces, cooked and covered in Buffalo sauce, combined with crisp bacon, diced tomato, and ranch dressing, are wrapped in heated flour tortillas.

Ingredients

  • 1 pound thin-sliced bacon
  • 2 tablespoons bacon drippings
  • 3 pounds skinless, boneless chicken breast halves, cut into bite size pieces
  • ¼ cup Buffalo wing sauce
  • 2 tablespoons butter, melted
  • 12 (10 inch) flour tortillas
  • 1 cup diced fresh tomato
  • ¾ cup ranch dressing, divided

Instructions

  1. Place the bacon in a large, deep skillet, and cook over medium-high heat, turning occasionally, until evenly browned and crisp, 10 to 15 minutes. Drain the bacon slices on a paper towel-lined plate. Crumble when cool.
  2. Drain off all but 2 tablespoons of the bacon drippings, and cook and stir the chicken breast chunks until browned, about 10 minutes. Cover the skillet and allow chicken to continue cooking until no longer pink inside and the juices run clear, about 10 more minutes. Stir in the Buffalo sauce and melted butter until chicken is thoroughly coated. Stir in the crumbled bacon. Keep the mixture warm.
  3. Heat the tortillas, one at a time, in a large ungreased skillet over medium heat until they begin to form air bubbles and small brown spots. Fill each each warmed tortilla with about 1/3 cup of the chicken filling and a tablespoon or so of tomatoes; sprinkle the tomatoes with 1 tablespoon of ranch dressing. Wrap the tortilla around the filling; serve warm.

Add comment

Nutritional Information

Buffalo Chicken and Ranch Wraps

Servings Per Recipe: 12
Calories: 547
% Daily Value *
total fat: 41 %
saturated fat:
cholesterol: 31 %
sodium: 44 %
potassium: 12 %
carbohydrates: 12 %
fiber: 10 %
sugar:
protein: 73 %
exchange other carbs:
vitamin a iu:
niacin equivalents:
vitamin b6:
vitamin c:
folate:
calcium:
iron:
magnesium:
thiamin:
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Powered by the ESHA Research Database © 2018,
ESHA Research, Inc. All Rights Reserved

Your Header Sidebar area is currently empty. Hurry up and add some widgets.